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Flora rustica

exhibiting accurate figures of such plants as are either useful or injurious in husbandry. Drawn and engraved by Frederick P. Nodder, ... and coloured under his inspection Volume 4 of 4

Thomas Martyn
Livre broché | Anglais
20,95 €
+ 41 points
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Description


The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding record-keeping made possible by advances in the printing press. In its determination to preserve the century of revolution, Gale initiated a revolution of its own: digitization of epic proportions to preserve these invaluable works in the largest archive of its kind. Now for the first time these high-quality digital copies of original 18th century manuscripts are available in print, making them highly accessible to libraries, undergraduate students, and independent scholars.
Medical theory and practice of the 1700s developed rapidly, as is evidenced by the extensive collection, which includes descriptions of diseases, their conditions, and treatments. Books on science and technology, agriculture, military technology, natural philosophy, even cookbooks, are all contained here.
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The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to insure edition identification:
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British Library

T080790

"The work was 'begun in the autumn of 1791, and published in numbers'; it ' was dropped, however, for want of support, in 1795'." (Henrey). The titlepages to vols.1,2 are dated 1792; that to vol.3 is undated; and that to vol.4 is dated 1794. A prospectu

London: published by F. P. Nodder; and sold by all booksellers and stationers in Great Britain and Ireland, 1792-94 [1791-95]. 4v., plates; 8°

Spécifications

Parties prenantes

Auteur(s) :
Editeur:

Contenu

Nombre de pages :
130
Langue:
Anglais

Caractéristiques

EAN:
9781171024644
Date de parution :
16-06-10
Format:
Livre broché
Format numérique:
Trade paperback (VS)
Dimensions :
189 mm x 246 mm
Poids :
244 g

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