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Eat Here

Reclaiming Homegrown Pleasures in a Global Supermarket

Brian Halweil
Livre broché | Anglais | Worldwatch Environmental Alert
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Description

Everyone everywhere depends increasingly on long-distance food. Since 1961 the tonnage of food shipped between nations has grown fourfold. In the United States, food typically travels between 1,500 and 2,500 miles from farm to plate--as much as 25 percent farther than in 1980. For some, the long-distance food system offers unparalleled choice. But it often runs roughshod over local cuisines, varieties, and agriculture, while consuming staggering amounts of fuel, generating greenhouse gases, eroding the pleasures of face-to-face interactions, and compromising food security. Fortunately, the long-distance food habit is beginning to weaken under the influence of a young, but surging, local-foods movement. From peanut-butter makers in Zimbabwe to pork producers in Germany and rooftop gardeners in Vancouver, entrepreneurial farmers, start-up food businesses, restaurants, supermarkets, and concerned consumers are propelling a revolution that can help restore rural areas, enrich poor nations, and return fresh, delicious, and wholesome food to cities.

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Auteur(s) :
Editeur:

Contenu

Nombre de pages :
236
Langue:
Anglais
Collection :

Caractéristiques

EAN:
9780393326642
Date de parution :
17-11-04
Format:
Livre broché
Format numérique:
Trade paperback (VS)
Dimensions :
139 mm x 209 mm
Poids :
308 g

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