Vous voulez être sûr que vos cadeaux seront sous le sapin de Noël à temps? Nos magasins vous accueillent à bras ouverts. La plupart de nos magasins sont ouverts également les dimanches, vous pouvez vérifier les heures d'ouvertures sur notre site.
  •  Retrait gratuit dans votre magasin Club
  •  7.000.000 titres dans notre catalogue
  •  Payer en toute sécurité
  •  Toujours un magasin près de chez vous     
Vous voulez être sûr que vos cadeaux seront sous le sapin de Noël à temps? Nos magasins vous accueillent à bras ouverts. La plupart de nos magasins sont ouverts également les dimanches, vous pouvez vérifier les heures d'ouvertures sur notre site.
  •  Retrait gratuit dans votre magasin Club
  •  7.000.0000 titres dans notre catalogue
  •  Payer en toute sécurité
  •  Toujours un magasin près de chez vous

Electric Smoker Cookbook For Beginners

A Beginners Guide To Flavorful Electric Smoker Recipes For Cooking Meat, Fish, Vegetables, And Cheese. Discover How To Smoke Everything

Mike Cook
Livre broché | Anglais
34,95 €
+ 69 points
Format
Livraison sous 1 à 4 semaines
Passer une commande en un clic
Payer en toute sécurité
Livraison en Belgique: 3,99 €
Livraison en magasin gratuite

Description

Do you want to smoke a delicious and genuine meal like you would have at a local BBQ restaurant?


Your Customers Will Never Stop To Use This Amazing Guide!



Then, you should try an electric smoker.

Electric smokers have been around for decades. They are considered the most efficient way to smoke meat suitable for cooking, as they maintain a constant temperature of 180 degrees Fahrenheit throughout the entire smoking process. When using an electric smoker, less fuel is needed while the meat cooks faster than on a traditional charcoal or gas grill. Electric smokers use electricity to generate heat with small heating elements that cook food from above and below at all times. This means that less smoky fat is produced when using an electric smoker as well.

When purchasing your electric smoker it's important to consider how much food you typically smoke at one time and whether you want a digital or analog type smoker so that you can regulate temperature more easily during cooking times.

This book covers:

- The Grilling Method

- What Is An Electric Smoker?

- The Advantages Of Electric Smoker

- Pork

- Chicken

- Turkey

- Seafood

- Vegetables And Side Dish

- Red Meat

And much more!

An electric smoker also features a thermostat which allows you to set the temperature at which it will maintain during smoking. Depending on the type of food you're smoking, you can usually choose between 150 and 225 degrees Fahrenheit. The electric smoker not only gives you control over your temperature but also over how fast the smoker is able to generate heat. An important factor when using an electric smoker is whether it features a digital or analog thermostat which allows you to regulate temperature more easily during smoking times.


Buy it NOW and let your customers get addicted to this amazing book!

Spécifications

Parties prenantes

Auteur(s) :
Editeur:

Contenu

Nombre de pages :
110
Langue:
Anglais

Caractéristiques

EAN:
9781802862881
Date de parution :
26-05-21
Format:
Livre broché
Format numérique:
Trade paperback (VS)
Dimensions :
152 mm x 229 mm
Poids :
158 g

Les avis