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- Retrait gratuit dans votre magasin Club
- 7.000.000 titres dans notre catalogue
- Payer en toute sécurité
- Toujours un magasin près de chez vous
High Altitude Baking
200 Delicious Recipes and Tips for Great High Altitude Cookies, Cakes, Breads and More
Patricia Kendall
Livre broché | Anglais
25,45 €
Description
Are your cookies as flat as the Great Plains? Do your cakes fall to sea level? Are your breads as dry as the desert? Then High Altitude Baking is the book for you! With over 200 recipes and proven tips developed by the high altitude baking experts at Colorado State University Cooperative Extension, High Altitude Baking is a must for cooks living between 3,500 and 10,000 feet. The book includes: Mile high cakes, plus a high altitude cake recipe adjustment guide; Quick mixes for cookies, cakes, quick breads & more; Cookies, bar cookies, & biscotti; Coffee cakes and muffins; Scones, cornbreads, biscuits, pancakes, & more; Making yeast breads at high altitude; Tips for high altitude canning, jelly-making, freezing, and much more! Put an end to your frustrations today with High Altitude Baking, and rediscover the joy of successful baking at altitude.
Spécifications
Parties prenantes
- Auteur(s) :
- Editeur:
Contenu
- Nombre de pages :
- 190
- Langue:
- Anglais
Caractéristiques
- EAN:
- 9781917895019
- Date de parution :
- 15-05-18
- Format:
- Livre broché
- Format numérique:
- Trade paperback (VS)
- Dimensions :
- 150 mm x 226 mm
- Poids :
- 317 g
