The answer is simple. The cuisine of a country or people is closely tied to its culture and identity. As the saying goes, "Tell me how you eat, and I'll tell you who you are!". And Mexican cuisine is no exception!
Mexican food goes beyond clichés and conventions and fascinates with its incredible flavors and aroma, which seem not to lack a hint of magic.
The cultural diversity from which it originates is its main wealth, and, in 2010, UNESCO officially recognized the importance of Mexican gastronomy by declaring it an Intangible Cultural Heritage of Humanity.
If You Haven't Done It Yet, Taste Some Mexican Dishes Knowing That to Make That Recipe Special, There Are Millennia Of Tradition And History Besides The Cook's Skill.
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