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Paramedic Care

Principles & Practice, Volume 4

Bryan Bledsoe, Robert Porter, Richard Cherry
Livre relié | Anglais | Paramedic | n° 4
171,95 €
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Description

For courses in Paramedic Emergency Medical Services

A strong, evidence-based foundation in the principles and practices of modern EMS
Paramedic Care: Principles & Practice,
Fifth Edition
, offers EMS students and professionals a foundational guide and reference to paramedicine. Developed to stay ahead of current trends and practices, all five volumes are based on the National EMS Education Standards and the accompanying Paramedic Instructional Guidelines.

Volume 4, Trauma Emergencies, covers the anatomy, physiology, and pathophysiology of trauma as well as the various types of trauma based on the body systems involved. The Fifth Edition includes an increased emphasis on trauma prevention, the most recent research on mechanism of injury, hemorrhage, and shock, and information about the military-type gunshot wounds that are now occurring more often in the civilian sector.

Also available with MyBRADYLab(TM)
This title is also available with MyBRADYLab--an online homework, tutorial, and assessment program designed to work with this text to engage students and improve results. Within its structured environment, students practice what they learn, test their understanding, and pursue a personalized study plan that helps them better absorb course material and understand difficult concepts.

Note: You are purchasing a standalone product; MyBRADYLab does not come packaged with this content. Students, if interested in purchasing this title with MyBRADYLab, ask your instructor for the correct package ISBN and Course ID. Instructors, contact your Pearson representative for more information.

Spécifications

Parties prenantes

Auteur(s) :
Editeur:

Contenu

Nombre de pages :
416
Langue:
Anglais
Collection :
Tome:
n° 4

Caractéristiques

EAN:
9780134449746
Date de parution :
13-06-16
Format:
Livre relié
Format numérique:
Genaaid
Dimensions :
218 mm x 277 mm
Poids :
1156 g

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