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- Retrait gratuit dans votre magasin Club
- 7.000.000 titres dans notre catalogue
- Payer en toute sécurité
- Toujours un magasin près de chez vous
The Essential Canning and Preserving Cookbook
Quick and Easy Recipes to Preserve All Kinds of Food Without Losing Nutrients
Melissa Watson
Livre broché | Anglais
31,95 €
+ 63 points
Format
Description
Do you enjoy looking your colorful food in transparent pots and jars?
Or you just like those canned and preserved food?
If you're interested in learning how to can and preserve your food, then this book is just what you need.
This book will show you how to preserve food throughout the year with proven canning skills. You're going to learn how to master the most powerful home canning and preserving skills to make the most out fresh fruits, veggies, and herbs when they're in season and readily available.
Canning and preserving is a great solution to have local, seasonal, and budget-friendly food in your kitchen at anytime. So it's important to learn how to can and preserve food yourself. This cookbook explains the process of home canning with step-by-step instructions and easy, flavorful canning recipes. Experience how enjoyable and delicious it can be to eat seasonally with this simple and straightforward cookbook.
So just get a copy of this book, then you can keep the flavor in your own kitchen!
Spécifications
Parties prenantes
- Auteur(s) :
- Editeur:
Contenu
- Nombre de pages :
- 108
- Langue:
- Anglais
Caractéristiques
- EAN:
- 9781649849021
- Date de parution :
- 10-05-20
- Format:
- Livre broché
- Format numérique:
- Trade paperback (VS)
- Dimensions :
- 203 mm x 254 mm
- Poids :
- 231 g
