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The Forager's Kitchen

Over 100 Field-To-Table Recipes

Fiona Bird
Livre relié | Anglais
20,95 €
+ 41 points
Livraison 1 à 2 semaines
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Livraison en Belgique: 3,99 €
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Description

The Forager's Kitchen is a wonderful compendium of recipes and advice that will bring the scents, tastes, and colors of the great outdoors to your dinner table.

The Forager's Kitchen�is a wonderful compendium of recipes and advice that will bring the scents, tastes, and colors of the great outdoors to your dinner table.

Foraging may be the latest food trend, but it is a pastime that passionate cooks have long enjoyed. And as�The Forager's Kitchen�demonstrates, foraging can result in some truly scrumptious dishes!�Written by Fiona Bird, a tenacious forager who has been gathering food for many years, The Forager's Kitchen will show you that you can eat off the land wherever you live. Whether you live in a large city, in open countryside, or by the coast, you will find more ingredients growing in the wild than you could imagine. With a little bit of expert knowledge and some handy tips to guide your fingers, you'll learn the best spots and seasons to find your favorite foods, for free!

Then, once you have brought your bounty home, there are more than 100 simple recipes for you to try. From carrot and clover cake to wild berry and herb marshmallows, you'll never look at the outdoors in the same way again.

Spécifications

Parties prenantes

Auteur(s) :
Editeur:

Contenu

Nombre de pages :
192
Langue:
Anglais

Caractéristiques

EAN:
9781782494041
Date de parution :
11-08-16
Format:
Livre relié
Format numérique:
Genaaid
Dimensions :
190 mm x 236 mm
Poids :
793 g

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