Description

Cast iron cooking is back in vogue! From America's most chic restaurants to the countless kitchens of avid home cooks, everyone is rediscovering the joy of cooking with classic cast iron. Cast iron cooking has always been a kitchen favorite with its even heating, great heat retention and its flexibility to go outdoors and grill or cook over an open fire.
From stovetop to oven to table no cookware is quite as versatile (or as quintessential!) as tried-and-true cast-iron. The Complete Cast-Iron Cookbook is sure to be your new favorite kitchen staple. Every recipe has been created with your cast-iron cookware in mind and we've included gluten-free and vegetarian options for a number of recipes as well. Cast-iron is back and chefs of all skill levels are learning just how easy it is to incorporate it into their kitchens...no non-stick coatings to worry about scratching or overheating, and oh, what a difference in the taste and texture of your end results