The Story of Agriculture in the United States is a historical book written by Albert Hart Sanford in 1916. The book provides a comprehensive overview of the development of agriculture in the United States, from the early colonial period to the present day. Sanford traces the evolution of farming techniques, technologies, and practices, and examines the social, economic, and political factors that have shaped the agricultural industry in America.The book is divided into several chapters, each of which covers a different period in American agricultural history. The first chapter focuses on the early colonial period and the challenges faced by settlers as they attempted to establish farms in the new world. Subsequent chapters explore the impact of slavery on agriculture, the rise of industrial farming in the late 19th century, and the role of government in promoting and regulating agricultural practices.Throughout the book, Sanford emphasizes the importance of agriculture in American society, both as a source of food and as a key driver of economic growth. He also highlights the challenges faced by farmers over the years, from the impact of climate change and natural disasters to the emergence of new pests and diseases.Overall, The Story of Agriculture in the United States is a valuable resource for anyone interested in the history of American agriculture. It provides a detailed and engaging account of the industry's evolution, and sheds light on the complex social, economic, and political forces that have shaped farming in America over the centuries.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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