Vous voulez être sûr que vos cadeaux seront sous le sapin de Noël à temps? Nos magasins vous accueillent à bras ouverts. La plupart de nos magasins sont ouverts également les dimanches, vous pouvez vérifier les heures d'ouvertures sur notre site.
- Retrait gratuit dans votre magasin Club
- 7.000.000 titres dans notre catalogue
- Payer en toute sécurité
- Toujours un magasin près de chez vous
Vous voulez être sûr que vos cadeaux seront sous le sapin de Noël à temps? Nos magasins vous accueillent à bras ouverts. La plupart de nos magasins sont ouverts également les dimanches, vous pouvez vérifier les heures d'ouvertures sur notre site.
- Retrait gratuit dans votre magasin Club
- 7.000.0000 titres dans notre catalogue
- Payer en toute sécurité
- Toujours un magasin près de chez vous
Description
55%DISCOUNT for Bookstores! Now at 25.98$ instead of 33.95$
There is no sincerer love than the love of food, so, why not surprise your gourmet customers by selling them a Wood Pellet Smoker Book for Fish Recipes?
With the support of this book, perfect for seafood lovers, you can understand how a Wood Pellet Smoker works by becoming familiar with its technical features, and cooking delicious fish recipes as well.
Please keep on reading for more details!
Perhaps, you will not become a professional Fish Griller in your neighborhood just with this book, but you will leave your friends and relatives in awe next time you host a barbeque party at your house, since you will rely on fifty mouthwatering and Unique Fish Recipes.
To be an excellent Griller in a Pellet Smoker, it is also essential to understand the internal functioning of your grill, which is why I will also take you through how wood pellet smokers work, going into simple yet vital detail on how they cook your fishes.
This information probably trivial at first, is vital when it comes to preparing your concoctions on the grill or when encountering any issues in your smoker, although I hope you will not! This book covers the following topics:
- History of smoking food; smoking methods
- History of the modern wood pellet smoker
- Differences between smoking, grilling, and BBQing
- Essential components of horizontal smokers
- Types of wood used for smoking food
- Fish recipes
And much more!
You are now ready to start your very own adventure of smoking and cooking foods. Enjoy this book, Taste the Passion!!
So, if you want to try selling your customers this fantastic Wood Pellet Smoker Cookbook Seafood, then I admire the way you've invested in yourself!
Spécifications
Parties prenantes
- Auteur(s) :
- Editeur:
Contenu
- Nombre de pages :
- 170
- Langue:
- Anglais
Caractéristiques
- EAN:
- 9781801926300
- Date de parution :
- 16-03-21
- Format:
- Livre broché
- Format numérique:
- Trade paperback (VS)
- Dimensions :
- 152 mm x 229 mm
- Poids :
- 235 g
