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Grey mullets are extremely important fish which are cultured or farmed in many countries, especially in the Mediterranean and South-East Asia. Mullets...Savoir plus
The IBP, as a worldwide programme seeking to expand and co-ordinate biological research, needed to provide for the protection of sites and species for...Savoir plus
The peoples of the high-altitude regions of the world have long fascinated both scientists and laymen from the lowlands. This book, while it draws hea...Savoir plus
This book was first published in 1980 and was a synthesis of much of the recent work on the functioning of grassland ecosystems at the time. It is con...Savoir plus
The ability of small mammals to exploit environmental resources, based upon a rapid adaptation to short-term changes in population and/or the environm...Savoir plus
The International Biological Programme investigated the biology of circumpolar human populations in the period 1967-1974. This research was carried ou...Savoir plus
The International Biological Programme took the form of an evolving process which occupied some five years of preliminary planning, followed by a deca...Savoir plus
This volume was first published in 1981. The history of man's use of arid lands is a sad record of deterioration of the natural resource base and of l...Savoir plus
First published in 1980, this important book brings together the results of worldwide research (from the tropics to the Arctic) to determine the relat...Savoir plus
The history of man's use of arid lands is a sad record of deterioration of the natural resource base and of low and declining living standards for the...Savoir plus
Mussels represent an important food source in many parts of the world, including Europe, South America and the Far East, and they have considerable po...Savoir plus
This volume, which is based upon years of research effort and numerous meetings by a large number of scientists throughout the world, brings together ...Savoir plus
This book was first published in 1979. If we are to improve our control and conservation of the food resources of the oceans of the world it is partic...Savoir plus
A synthesis of knowledge on the fixation of nitrogen by systems involving plants, especially legumes, and micro-organisms. Such associations utilize n...Savoir plus
Biological nitrogen fixation, the conversion of nitrogen from the atmosphere to ammonia, is the main process of nitrogen input to the earth today. The...Savoir plus
First published in 1975, this volume provides a unique comparative treatment of annual and seasonal photosynthetic production in both terrestrial and ...Savoir plus
This book was first published in 1975. Food protein can be produced in many different ways. Some sources, e.g. products from domestic animals, are so ...Savoir plus
Social insects are amongst the most successful species. This study concentrates on the production ecology of ants and termites. Ants and termites are ...Savoir plus
First published in 1977, this volume is a collection of eleven studies conducted during the International Biological Programme on the biological struc...Savoir plus
This 1975 book deals with one of the world's fastest disappearing natural resources - the invaluable reservoir of genetic variability in our cultivate...Savoir plus
First published in 1976, this volume describes the structure and functioning of grassland ecosystems. Five kinds of grassland are considered, namely n...Savoir plus
This book was first published in 1977. It deals with the importance of weed seed and grain-eating birds in natural and agricultural environments. Thes...Savoir plus
One of the objectives of investigations carried out within the Human Adaptability section of the International Biological Programme was to obtain comp...Savoir plus
The best alternative to chemical control is often seen as being biological control - the introduction of natural enemies in areas where foreign pests ...Savoir plus