•  Retrait gratuit dans votre magasin Club
  •  7.000.000 titres dans notre catalogue
  •  Payer en toute sécurité
  •  Toujours un magasin près de chez vous     
  •  Retrait gratuit dans votre magasin Club
  •  7.000.000 titres dans notre catalogue
  •  Payer en toute sécurité
  •  Toujours un magasin près de chez vous

Byrhtferth of Ramsey's Historia Regum

Michael Lapidge
Livre relié | Anglais | Oxford Medieval Texts
378,95 €
+ 757 points
Livraison 2 à 3 semaines
Passer une commande en un clic
Payer en toute sécurité
Livraison en Belgique: 3,99 €
Livraison en magasin gratuite

Description

During the past generation, Byrhtferth of Ramsey (c. 970 - c. 1020) has emerged as one of the principal authors of late Anglo-Saxon England, whose writings - in both Latin and Old English - are among the most important sources for our understanding of early English history. This work, the Historia regum, is transmitted anonymously in the single manuscript which preserves it; but Byrhtferth's idiosyncratic and individual Latin style allows certain identification of Byrhtferth as its author.

The work is in four parts, and treats the history of the major Anglo-Saxon kingdoms (Kent, Northumbria, Mercia, and Wessex) during the period 560 to 887. The Latin text is accompanied by facing-page English translation, and provided with extensive annotation intended to explain the many references to historical events (many of them unrecorded elsewhere) in the text. The Introduction treats the sources on which Byrhtferth drew in compiling this work, and provides full analysis of Byrhtferth's idiosyncratic Latin style. The edition is intended to be a companion volume to Byrhtferth of Ramsey: the Lives of St Oswald and St Ecgwine, published as an Oxford Medieval Text edition in 2009.

Spécifications

Parties prenantes

Auteur(s) :
Editeur:

Contenu

Nombre de pages :
304
Langue:
Anglais
Collection :

Caractéristiques

EAN:
9780192849700
Date de parution :
19-12-22
Format:
Livre relié
Format numérique:
Genaaid
Dimensions :
149 mm x 222 mm
Poids :
503 g

Les avis