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Delicious, Healthy, Sugar-Free

How to create simple, superfood recipes to increase energy and lose weight

Patrick Holford, Fiona McDonald Joyce
Livre broché | Anglais
23,95 €
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Description

Mouthwatering recipes and simple, sound advice for boosting your health

If you love fresh exciting food but like to stick to a healthy diet, this book will revolutionise your meals. Delicious, Healthy, Sugar-Free combines the in-depth knowledge of leading nutrition expert Patrick Holford, who founded the Institute for Optimum Nutrition, and nutritional therapist and cookery consultant, Fiona McDonald Joyce.

It includes:
* What a well-balanced diet really means and what to eat for optimum energy, health and weight control
* How to reduce your sugar intake without compromising on flavour
* Advice on the best superfoods and how to use them in your diet
* Delicious recipes for everything from light bites, lunches and fish, meat and veggie main courses, to salads, sweet treats and snacks - all inspired by favourite cuisines from around the world.

Easy to follow, practical yet inspiring, Delicious, Healthy, Sugar-Free will help you to become healthier while enjoying all the pleasures of good food. You can have your cake and eat it.

***NOTE: this book was first published as FOOD GLORIOUS FOOD. It has been renamed to better reflect its content.

Spécifications

Parties prenantes

Auteur(s) :
Editeur:

Contenu

Nombre de pages :
192
Langue:
Anglais

Caractéristiques

EAN:
9780349414454
Date de parution :
01-08-17
Format:
Livre broché
Format numérique:
Trade paperback (VS)
Dimensions :
184 mm x 235 mm
Poids :
544 g

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