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Vous voulez être sûr que vos cadeaux seront sous le sapin de Noël à temps? Nos magasins vous accueillent à bras ouverts. La plupart de nos magasins sont ouverts également les dimanches, vous pouvez vérifier les heures d'ouvertures sur notre site.
- Retrait gratuit dans votre magasin Club
- 7.000.0000 titres dans notre catalogue
- Payer en toute sécurité
- Toujours un magasin près de chez vous
MIXtipp Ice Cream favourites (american english) EBOOK
Cooking with the Thermomix TM5 und TM31
Alina Henke
7,99 €
+ 7 points
Format
Description
Do you want some ice cream? Sure! Time is always right for ice
cream, whether in spring, summer, autumn, or winter, whether at
temperatures of + 30°C and higher or far below freezing.
A Frozen Latte on a shiny summer day, a consoling Chocolate
Shocker for a broken heart or a fancy specialty like Alina's Ginger
Dream - with this compilation of recipes of our author Alina
Henke and your Thermomix create your favourite ice cream as if
by magic!
This compilation includes recipes starting from refreshing parfaits,
tasty sorbets and granitas, ice cold frappes, up to creamy-sweet
milk ice cream and delicious cream ice cream that enchant your
senses.
Alina Henke not only gives useful tips and tricks concerning issues
like manufacturing ice cream even without an ice cream machine
or hygiene, but also gives information about the exciting history of
ice cream which already began in ancient times.
And of course, like with all our books from the mixtipp-Team, all
recipes can be mixed super fast either with a TM 5 or a TM 31 -
just the right thing for a hot summer day!
cream, whether in spring, summer, autumn, or winter, whether at
temperatures of + 30°C and higher or far below freezing.
A Frozen Latte on a shiny summer day, a consoling Chocolate
Shocker for a broken heart or a fancy specialty like Alina's Ginger
Dream - with this compilation of recipes of our author Alina
Henke and your Thermomix create your favourite ice cream as if
by magic!
This compilation includes recipes starting from refreshing parfaits,
tasty sorbets and granitas, ice cold frappes, up to creamy-sweet
milk ice cream and delicious cream ice cream that enchant your
senses.
Alina Henke not only gives useful tips and tricks concerning issues
like manufacturing ice cream even without an ice cream machine
or hygiene, but also gives information about the exciting history of
ice cream which already began in ancient times.
And of course, like with all our books from the mixtipp-Team, all
recipes can be mixed super fast either with a TM 5 or a TM 31 -
just the right thing for a hot summer day!
Spécifications
Parties prenantes
- Auteur(s) :
- Editeur:
Contenu
- Nombre de pages :
- 120
- Langue:
- Anglais
- Collection :
Caractéristiques
- EAN:
- 9783960580614
- Date de parution :
- 08-02-17
- Format:
- Ebook
- Protection digitale:
- Digital watermarking
- Format numérique:
- ePub
