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The Complete Thai Cookbook

2 Books in 1: 100 Traditional And Veggie Recipes From Thailand

Maya Zein
Livre broché | Anglais
25,45 €
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Description

Are you looking for an Asian Cookbook with 100 traditional and vegetarian recipes?In this 2 books in 1 edition by Maya Zein you will discover the 100 most famous and easy to make recipes from Asian cuisine, with a bit of history, interesting facts and more.

In the first book, Thai Cookbook by Maya Zein, you will discover the 50 most famous and easy to make recipes from Thai cuisine, with a bit of history, interesting facts and more.

Famous for its amazing and colorful dishes, the Thai cuisine is of the most complex and deep cuisines of the Asian region. From soups to pad thai, the dishes that became famous worldwide are also the most commonly eaten in Thailand.
With a wide territory, the traditional dishes do vary a lot from north to south and every region has typical ingredients and cooking styles. Following a general approach the Thai cuisine could be split in four main categories:

  1. Boiled dishes - tom
  2. Spicy salads - yam
  3. Pounded food - tam
  4. Curries - gaeng

A fifth category could include the steamed and deep fried dishes, but these charatcteitstc can be found in each of the main four labels above.

More recently dishes like Pad Thai and Tom Yam have become famous and international, helping the thai cuisine to rank in the top spots of the international cooking traditions and catching the eyes of the world's best cooking guides, adding several restaurants among the best in the world.

In Thai Cookbook by Maya Zein you will learn:

  • How to prepare traditional Thai food at home
  • 50 recipes for the all time classic Thai dishes
  • 50 recipes with a bit of history and interesting facts for getting to know better the Thai cuisine

If you like Asian flavors and are interested in exploring traditional dishes from Thailand, this cookbook is for you!

In the second book, Vegetarian Thai Cookbook by Maya Zein, you will discover the 50 most famous and easy to make vegetarian recipes from Thai cuisine, with a bit of history, interesting facts and more.

Among Asian cuisines, Thai is the one that is naturally closer to a vegetarian approach. While relying a lot on fish and seafood, beef and pork are way more rare in the traditional dishes, making a lot of typical food veggie based. Broths and soups, usually served with noodles, find in the local vegetables a great deal of flavor and taste, often combined with a smart usage of spices and chili pepper.

Ingredients such tofu or lemongrass or curry can be easily found in the local supermarkets and are excellent for home vegetarian thai dishes. Pad Thai or Tom Yum definitely do not need any meat foe being delicious!

In Vegetarian Thai Cookbook by Maya Zein you will learn:

  • How to prepare traditional vegetarian Thai food at home
  • 50 recipes for the all time classic vegetarian Thai dishes
  • 50 recipes with a bit of history and interesting facts for getting to know better the Vegetarian Thai cuisine

If you like Asian flavors and are interested in exploring traditional dishes from Thailand, this cookbook is for you!

Scroll up, click on buy it now and get your copy today!

Spécifications

Parties prenantes

Auteur(s) :
Editeur:

Contenu

Nombre de pages :
242
Langue:
Anglais

Caractéristiques

EAN:
9798518622456
Date de parution :
10-07-21
Format:
Livre broché
Format numérique:
Trade paperback (VS)
Dimensions :
152 mm x 229 mm
Poids :
326 g

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