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En raison de la grêve chez bpost, votre commande pourrait être retardée. Vous avez besoin d’un livre rapidement ? Nos magasins vous accueillent à bras ouverts !
- Retrait gratuit dans votre magasin Club
- 7.000.0000 titres dans notre catalogue
- Payer en toute sécurité
- Toujours un magasin près de chez vous
The Flavour Thesaurus: More Flavours
Plant-led Pairings, Recipes and Ideas for Cooks
Niki Segnit
Livre relié | Anglais
27,95 €
+ 55 points
Description
'Niki Segnit is definitely the reigning champion of matching ingredients' - YOTAM OTTOLENGHI
'Will inspire a new generation of home cooks, chefs and writers alike' - RUKMINI IYER
_______________
The hugely anticipated follow-up to Niki Segnit's landmark global bestseller The Flavour Thesaurus
In More Flavours, Niki Segnit applies her ground-breaking approach to explore 92 mostly plant-based flavours, from Kale to Cashew, Pomegranate to Pistachio. There are over 800 witty and erudite entries combining recipes, tasting notes and stories to bring each ingredient to life.
Together with Niki Segnit's first book, The Flavour Thesaurus, this is a modern classic of food writing and as much a bedside read as an indispensable kitchen resource.
_______________
'This gorgeous, erudite, learned book puts you in a state of permanent hunger' - ZOE WILLIAMS
'A must-have for food writers and chefs everywhere' - GEORGINA HAYDEN
'Will inspire a new generation of home cooks, chefs and writers alike' - RUKMINI IYER
_______________
The hugely anticipated follow-up to Niki Segnit's landmark global bestseller The Flavour Thesaurus
In More Flavours, Niki Segnit applies her ground-breaking approach to explore 92 mostly plant-based flavours, from Kale to Cashew, Pomegranate to Pistachio. There are over 800 witty and erudite entries combining recipes, tasting notes and stories to bring each ingredient to life.
Together with Niki Segnit's first book, The Flavour Thesaurus, this is a modern classic of food writing and as much a bedside read as an indispensable kitchen resource.
_______________
'This gorgeous, erudite, learned book puts you in a state of permanent hunger' - ZOE WILLIAMS
'A must-have for food writers and chefs everywhere' - GEORGINA HAYDEN
Spécifications
Parties prenantes
- Auteur(s) :
- Editeur:
Contenu
- Nombre de pages :
- 368
- Langue:
- Anglais
Caractéristiques
- EAN:
- 9781526608987
- Date de parution :
- 13-04-23
- Format:
- Livre relié
- Dimensions :
- 141 mm x 221 mm
- Poids :
- 477 g
Les avis
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