The pegan diet emphasizes nutrient-rich fruits and vegetables, meaning it has plenty of benefits for your health. Fruits and vegetables are full of fibre, vitamins, minerals and antioxidants, helping to prevent disease. The unsaturated fats from fish, seeds, and nuts can boost heart health, and with its emphasis on whole and unprocessed food, the pegan diet eating plan is sure to reduce inflammation.
1o Foods to Eat on the Pegan Diet1. Non-starchy vegetables, lots of leafy greens
2. Fruits
3. Nuts like almonds, pistachios and walnuts
4. Seeds like flax, chia and pumpkin
5. Meat: Grass fed beef, chicken and pork
6. Fish
7. Eggs
8. Oils like avocado and olive
9. Legumes including lentils, chickpeas, black beans and pinto beans
10. Grains including black rice and quinoa