•  Retrait gratuit dans votre magasin Club
  •  7.000.000 titres dans notre catalogue
  •  Payer en toute sécurité
  •  Toujours un magasin près de chez vous     
  •  Retrait gratuit dans votre magasin Club
  •  7.000.000 titres dans notre catalogue
  •  Payer en toute sécurité
  •  Toujours un magasin près de chez vous

Vanadium Chemistry

Coordination and Biological Aspects

Reena Sharma, Neeraj Sharma
Livre broché | Anglais
98,45 €
+ 196 points
Livraison sous 1 à 4 semaines
Passer une commande en un clic
Payer en toute sécurité
Livraison en Belgique: 3,99 €
Livraison en magasin gratuite

Description

As the authors of "Vanadium Chemistry: Coordination and Biological Aspects" we have attempted to compile the fascinating coordination chemistry of vanadium complexes derived from biologically important hydroxamate ligands. It is aimed to meet the needs of the active research workers of Synthetic Inorganic Chemists and life sciences. This book contains much useful spectral data in tables and figures and interpretations of spectra is emphasized. The current trends and latest thoughts on the subject are the noteworthy features of the book. In depth coverage includes: Review of literature presenting various applications of vanadium complexes in biological systems, catalysis and material science. Synthetic and experimental methodology. Synthesis spectral characterization and electrochemical studies of oxo and non-oxovanadium(IV) complexes using bis(8-hydroxyquinolinato) oxovanadium(IV) and dicholorobis(8-hydroxyquinolinato) non-oxovanadium(IV) as vanadium precursors. Antimicrobial and cytotoxicity assay of newly synthesized complexes. It is hoped that this book will foster interest and contribute to the advancement of coordination chemistry of Vanadium.

Spécifications

Parties prenantes

Auteur(s) :
Editeur:

Contenu

Nombre de pages :
324
Langue:
Anglais

Caractéristiques

EAN:
9783639711394
Date de parution :
14-03-14
Format:
Livre broché
Format numérique:
Trade paperback (VS)
Dimensions :
152 mm x 229 mm
Poids :
476 g

Les avis